The process of making milk and dairy products

The diagram illustrates the steps and equipment involved in the process of making milk and other dairy products.

Overall, the production has multiple stages starting from taking fresh milk from cows, and ending with packaging milk into bottles and delivering to supermarkets and shops for sale.

In the first place, cows are kept at farms to graze on grass. Fresh milk from the cows is then collected by a milking machine twice a day before being stored in refrigerators. After that, tankers deliver refrigerated milk to Dairy where cheese, cream and butter are manufactured since those additional products are also made from cow milk. In the next step, milk comes to the stage of pasteurization, in which all harmful bacteria are eliminated by high temperature. It is later packaged in bottles before reaching consumers. Finally, the finished products are transported to retail establishments for display and sale.

Count: 155 words

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